La Mission Haut-Brion Blanc 2018

Non-Member Price: 

HK$7,453.11

96 points - Robert Parker’s Wine Advocate, March 2021

The La Mission Haut-Brion 2018 Blanc is a blend of 57.4% Sauvignon Blanc and 42.6% Sémillon. It sashays out of the glass with gregarious notes of white peaches, fresh pears and pineapple with nuances of lime blossoms, crushed rocks and sea spray, plus a waft of beeswax. The racy, medium to full-bodied palate is charged with energy, delivering vibrant citrus and tropical fruit layers with a satiny texture and fantastic length. Completely exceeding my barrel tasting expectations, this promises to be an earlier drinking style, albeit multilayered, dripping with class and, yes, it's downright sexy. Give it just a few more months in bottle and then it should offer decadent drinking for the next 15+ years.

Domaine Clarence Dillon pretty much nailed it across the board in 2018, from the first growth(s) in Pessac to the Saint-Émilion wines; to the more humbly priced, larger volume offerings; and even the whites, which were also tricky considering the heat. All the wines are ripe and seductive, true to what 2018 wanted to give as a vintage, and yet they possess bags of bright fruit, energy and freshness. “The first key to success this vintage was to start the first mildew treatment in the vineyards a little bit earlier than usual,” Deputy Managing Director Jean-Philippe Delmas of Domaine Clarence Dillon informed me. “If you did that, you were protected. If you didn’t, you had to constantly run after the disease. The second challenge was the date of the harvest—the date was finally quite late. The best solution was to wait to get ripeness but to pick before there was heaviness or the wines got too fat.” I asked Delmas which he loved more this year, Cabernet or Merlot? “I loved everything,” he promptly replied. “And on the Right Bank, the Cabernet Franc was wonderful this year, which isn’t always the case. I would say Right Bank and Left Bank are the same for quality.” Bravo team! - Lisa Perrotti-Brown

From cellar-to-cellar, or cellar to shelf, we maintain the highest standards, thanks to close relationships with the finest producers of wine across the globe, ensuring authenticity.

We maintain strict, direct, temperature- controlled delivery from the cellar to the customer, guaranteeing the integrity of each vintage’s character and flavor profile.

Our curated collection prioritizes provenance and secure wine handling from start to finish. We deeply understand and appreciate the craft, passion and time that is dedicated to produce each bottle, and we honor it by respecting the factors that influence a wine’s ideal maturation. When you purchase a bottle from Wines of Kings, we guarantee the following:

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Wines of Kings is a US-registered wine importer and online wine store, offering a curated selection of high-end European wines. We are devoted to the direct sourcing, handling, importing, sale, and delivery of some of the most sought-after and beloved wines in the world - selected carefully for their quality, vintage and terroir.


From cellar-to-cellar, or cellar to shelf, we maintain the highest standards, thanks to close relationships with the finest producers of wine across the globe, ensuring authenticity.


We maintain strict, direct, temperature- controlled delivery from the cellar to the customer, guaranteeing the integrity of each vintage’s character and flavor profile.

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Founders Marco Prete and Cristina Fragni have spent a lifetime in close contact with the top European winemakers and cellar masters, and have spent decades on their shared passion for learning, tasting, and even assisting in the production of fine wines.


After relocating to NYC in 2013, they found that many of their favorite vintages were not available in the US. Inspired by a lack of available inventory on the usual channels, they decided that it was essential to them personally and professionally to create a bespoke, world-class collection of fine wines available for US import.


The Wines of Kings collection of exquisite wines reflects the founders’ obsession with premium wines that are made authentically.

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